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Beef Burrito Bowl Recipe

Quick & Easy Beef Burrito Bowl Recipe for Family Fun

This Beef Burrito Bowl Recipe is quick, customizable, and perfect for family dinners.
Prep Time 15 minutes
Cook Time 10 minutes
Resting Time 5 minutes
Total Time 30 minutes
Servings: 4 bowls
Course: Dinner
Cuisine: Mexican
Calories: 600

Ingredients
  

For the Beef Mixture
  • 2 tablespoons Olive Oil Any neutral oil can be substituted.
  • 1 finely diced Onion Shallots are a great alternative.
  • 1 pound Ground Beef Lean ground turkey or chicken can be a healthy alternative.
  • 2 tablespoons Tomato Paste Homemade tomato sauce can serve as a backup.
  • 1 teaspoon Sweet Paprika Smoked paprika can enhance the dish.
  • 1 teaspoon Ground Cumin Chili powder can amp up the heat.
  • 1 teaspoon Onion Powder Fresh onions can be used as a substitute.
  • 1 teaspoon Dried Oregano Italian seasoning can work in a pinch.
  • Sea Salt Flakes Adjust to taste; regular salt is a suitable substitute.
For Customizable Toppings
  • 2 cups Cooked Rice Feel free to use brown or cauliflower rice.
  • 1 cup Grated Cheese Queso fresco or Monterey Jack are delicious options.
  • 1 cup Jalapeños Omit for a milder flavor.
  • 1 cup Red Cabbage Shredded lettuce can also be used.
  • 1 can Black Beans Kidney beans can be substituted.
  • 1 cup Corn Fresh or canned corn works well.
  • 1 wedge Lime For garnishing.
  • 1 cup Sour Cream Greek yogurt can be a lighter alternative.
  • 1 medium Avocado Guacamole can be used for added flavor.

Equipment

  • large skillet

Method
 

Step-by-Step Instructions
  1. Heat olive oil in a large skillet over medium heat. Add diced onion and sauté for about 3-4 minutes until they become translucent.
  2. Add ground beef, breaking it apart, and season with paprika, cumin, onion powder, oregano, and salt. Cook for 5-7 minutes until browned.
  3. Stir in tomato paste and cook for an additional 1-2 minutes until well incorporated.
  4. Assemble the bowls starting with rice, topped with the savory beef mixture and sprinkled with cheese and other toppings.

Nutrition

Serving: 1bowlCalories: 600kcalCarbohydrates: 50gProtein: 35gFat: 30gSaturated Fat: 10gPolyunsaturated Fat: 8gMonounsaturated Fat: 5gCholesterol: 95mgSodium: 800mgPotassium: 800mgFiber: 8gSugar: 5gVitamin A: 600IUVitamin C: 15mgCalcium: 250mgIron: 4mg

Notes

Allow bowls to rest for a few minutes for better flavor melding. Consider batch cooking the beef mixture for convenient future meals.

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