Go Back
–+ servings
Mini Grilled Cheese Hawaiian Rolls

Mini Grilled Cheese Hawaiian Rolls: A Sweet, Savory Bite

Mini Grilled Cheese Hawaiian Rolls are the perfect fusion of sweetness and savory goodness, customizable and quick to make.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 8 rolls
Course: Snacks
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Rolls
  • 1 package Hawaiian Rolls Any soft dinner roll can work if Hawaiian rolls are unavailable.
For the Cheese Filling
  • 1 cup Shredded Cheddar Cheese Classic flavor component; adds a sharp, rich taste.
  • 1 cup Shredded Mozzarella Cheese Adds creaminess and contributes to the gooey texture when melted.
For the Spread
  • 1/2 cup Softened Butter Enhances flavor and helps create a golden crust when baked.
  • 1 teaspoon Garlic Powder Optional for added flavor; can be omitted or replaced with fresh garlic.
  • 1 teaspoon Dried Herbs Optional; enhances flavor with notes of oregano or basil.

Equipment

  • Oven
  • Baking Sheet
  • aluminum foil

Method
 

Step‑by‑Step Instructions
  1. Preheat your oven to 350°F (175°C).
  2. Slice the Hawaiian rolls in half horizontally, keeping them hinged.
  3. Generously spread softened butter on the cut sides of the rolls.
  4. Layer a mix of shredded cheddar and mozzarella cheeses on the bottom halves.
  5. Carefully place the tops of the rolls back onto the cheesy bottoms.
  6. Wrap the entire sandwich tightly in aluminum foil and bake for 15-20 minutes.
  7. Unwrap the foil and return the rolls to the oven for an additional 5 minutes.
  8. Once cool, slice into individual pieces and serve warm.

Nutrition

Serving: 1rollCalories: 200kcalCarbohydrates: 20gProtein: 8gFat: 10gSaturated Fat: 5gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2.5gCholesterol: 20mgSodium: 450mgPotassium: 100mgFiber: 1gSugar: 3gVitamin A: 300IUCalcium: 200mgIron: 1mg

Notes

Use freshly shredded cheese for better melting. Make sure additional fillings are dry to avoid soggy rolls. Assemble ahead for easy meal prep.

Tried this recipe?

Let us know how it was!