Irresistible Maple Chicken Bacon Sliders for Cozy Gatherings

Delight in these Maple Chicken Bacon Sliders, a comforting blend of flavors perfect for any gathering.

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Prep Time 15

Cook Time 15

Total Time 30

Servings: 12 sliders

Course: Lunch

Cuisine: American

Calories: 250

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Sliders

12 rolls King's Hawaiian Rolls Soft and sweet base for sliders
2 cups Cooked Chicken Breast Strips Can use rotisserie chicken for time-saving
6 slices Gouda Cheese Feel free to swap with Swiss or cheddar
8 slices Cooked Bacon Turkey bacon or plant-based option works great
1/2 cup Maple Butter Mix maple syrup into softened butter if out

Optional Add-Ons

2 cups Fresh Greens Add baby spinach or arugula
1 cup Additional Cheese Experiment with mozzarella for variety

Equipment

baking dish
Oven
Knife

Method

Step‑by‑Step Instructions

Preheat your oven to 375°F (190°C) to ensure even baking.
Slice the King's Hawaiian rolls horizontally, keeping the tops attached wherever possible.
Spread a generous layer of maple butter on the bottom halves of the rolls.
Layer the cooked chicken breast strips over the maple butter, followed by crispy bacon.
Top with generous slices of Gouda cheese and press down lightly with the top halves of the rolls.
Bake in the preheated oven for about 10-15 minutes or until cheese melts and tops are golden.
Brush the tops with extra maple butter, slice into pieces, and serve warm.

Nutrition

Serving: 1sliderCalories: 250kcalCarbohydrates: 30gProtein: 12gFat: 10gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 500mgPotassium: 200mgFiber: 1gSugar: 5gVitamin A: 200IUVitamin C: 5mgCalcium: 150mgIron: 2mg

Notes

Ideal for game day or casual brunches with friends. Can be made gluten-free and dairy-free.

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