Go Back
–+ servings
Chocolate Peanut Butter Protein Balls

Irresistible Chocolate Peanut Butter Protein Balls to Energize You

These Chocolate Peanut Butter Protein Balls are a quick, healthy snack that satisfies cravings and provides a boost of energy.
Print Recipe Pin Recipe
Prep Time 15 minutes
Freezing Time 45 minutes
Total Time 1 hour
Servings: 18 balls
Course: Snacks
Cuisine: American
Calories: 130
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Base Ingredients
  • 1 cup Natural Peanut Butter Creamy choice, stir well before use.
  • 1 cup Powdered Sugar Adds sweetness; substitute with protein powder for a high protein version.
  • 0.5 cup Protein Powder Optional; choose a flavor that complements the peanut butter.
Coating Ingredients
  • 1 cup Dark Chocolate For coating; add coconut oil for smoother finish.
Optional Toppings
  • Sea Salt A delightful touch to enhance flavor.
  • Sprinkles For extra color and presentation.

Equipment

  • Microwave-safe bowl
  • Mixing Bowl
  • Parchment Paper
  • spatula

Method
 

Step-by-Step Instructions
  1. Line a baking tray with parchment paper to prevent sticking.
  2. In a mixing bowl, combine natural peanut butter and sifted powdered sugar.
  3. Use hands to scoop and shape the mixture into 1-inch balls, aiming for around 18 total.
  4. Freeze the tray for about 45 minutes until the balls are firm.
  5. Melt dark chocolate in a microwave-safe bowl, stirring until glossy.
  6. Dip each ball into melted chocolate and allow excess to drip off.
  7. Sprinkle with sea salt or sprinkles before the chocolate sets.
  8. Chill again for 30 minutes to firm up the chocolate coating.

Nutrition

Serving: 1ballCalories: 130kcalCarbohydrates: 10gProtein: 5gFat: 8gSaturated Fat: 2gSodium: 50mgPotassium: 70mgFiber: 1gSugar: 5gCalcium: 10mgIron: 1mg

Notes

Store in an airtight container in the fridge for up to 2 weeks or freeze for 2-3 months.

Tried this recipe?

Let us know how it was!