Honey Teriyaki Little Smokies – Irresistibly Sweet Delights

Honey Teriyaki Little Smokies are a sweet and savory appetizer perfect for any gathering.

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Prep Time 10

Cook Time 2

Total Time 2 10

Servings: 8 servings

Course: Appetizers

Cuisine: Asian

Calories: 180

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Smokies

1 package Little Smokies Juicy sausages that are perfect for a bite-sized treat.
1 can Pineapple Chunks Ensure they are drained to maintain sauce consistency.

For the Sauce

1 cup Honey Teriyaki Marinade and Sauce The main flavor booster, providing that rich, sweet profile.
1/2 cup Sweet Asian Chili Sauce Adds to the sweetness and introduces a mild heat for balance.
2 tablespoons Cornstarch Helps thicken the sauce for a perfect glossy finish.

For Garnishing

2 tablespoons Sesame Seeds Adds a delightful nutty flavor and visual appeal to your dish.
2 tablespoons Fresh Chives Introduces a mild onion flavor and elevates the overall presentation.

Equipment

Slow Cooker

Method

Step-by-Step Instructions

Prepare the Slow Cooker: Spray your 6-quart slow cooker with cooking spray.
Add Smokies and Pineapple: Arrange the drained little smokies and pineapple chunks in the slow cooker.
Mix the Sauces: Pour honey teriyaki marinade and sweet Asian chili sauce over the smokies and pineapple and mix well.
Slow Cook the Mixture: Cover and cook on high for 2 hours.
Thicken the Sauce: Dissolve cornstarch in a little reserved pineapple juice and add to the slow cooker.
Garnish and Serve: Sprinkle sesame seeds and chives before serving.

Nutrition

Serving: 1servingCalories: 180kcalCarbohydrates: 19gProtein: 5gFat: 9gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 25mgSodium: 500mgPotassium: 120mgFiber: 1gSugar: 10gVitamin A: 9IUVitamin C: 2mgCalcium: 20mgIron: 1mg

Notes

These Honey Teriyaki Little Smokies are perfect for parties and can be made ahead and frozen for convenience.

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