Go Back
–+ servings
Peach Lemonade

Easy Peach Lemonade: Sip into Summer Bliss!

Enjoy a refreshing Peach Lemonade, perfectly balancing sweetness and zesty brightness, ideal for summer gatherings.
Print Recipe Pin Recipe
Prep Time 15 minutes
Total Time 15 minutes
Servings: 6 cups
Course: Drinks
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Lemonade Base
  • 4 cups Cold Water Adjust based on preference
  • 1 cup Freshly Squeezed Lemon Juice
  • 1 cup Sugar Can decrease or omit for lower sugar
  • 2 cups Ripe Peaches Sweetness shines through when using ripe peaches
For Garnishing
  • Fresh Mint Optional, for garnish
  • 1/4 cup Peach Slices Reserve for garnish
  • 1/2 cup Lemon Slices For garnish and extra zing

Equipment

  • blender
  • Pitcher
  • fine sieve
  • spatula

Method
 

Step‑by‑Step Instructions for Easy Peach Lemonade
  1. Combine lemon juice, cold water, and sugar in a pitcher. Stir until sugar dissolves, and chill.
  2. Rinse and slice the peaches, reserving some for garnish.
  3. Blend remaining peach slices with prepared lemonade base until smooth.
  4. Strain peach puree into the pitcher if desired.
  5. Stir peach puree into the pitcher with lemonade base until combined.
  6. Add reserved peach, mint, and lemon slices into the pitcher.
  7. Serve over ice and enjoy!

Nutrition

Serving: 1cupCalories: 120kcalCarbohydrates: 30gSodium: 5mgPotassium: 200mgFiber: 1gSugar: 25gVitamin A: 500IUVitamin C: 20mgCalcium: 10mgIron: 0.2mg

Notes

Store in an airtight container in the fridge for up to 5-7 days. Freeze for up to 3 months.

Tried this recipe?

Let us know how it was!