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–+ servings
Avocado Bread

Deliciously Simple Avocado Bread You’ll Crave Daily

This 3-Ingredient Avocado Bread is a low-carb, healthy snack packed with nutritious flavors, perfect for breakfast or as a guilt-free treat.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 patties
Course: Breakfast
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Batter
  • 1 large Avocado Ensure it’s ripe for the best flavor.
  • 1 large Egg Can substitute with a flax egg for a vegan option.
  • 1 cup Shredded Mozzarella Cheese Feel free to mix in some cheddar or parmesan for a twist.

Equipment

  • Oven
  • Mixing Bowl
  • Baking Sheet
  • Parchment Paper
  • spoon

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 400°F (200°C). Mash the avocado until smooth, then mix in the beaten egg and shredded mozzarella cheese.
  2. Divide the mixture into four equal portions and form each into a patty shape, about half an inch thick.
  3. Line a baking sheet with parchment paper and place patties on it with space between them.
  4. Bake the patties in the preheated oven for about 20 minutes until golden brown and firm.
  5. For air fryer method, preheat to 400°F (200°C) and fry for about 20 minutes until golden.
  6. Let the patties cool for a minute before serving. Enjoy warm with your favorite toppings.

Nutrition

Serving: 1pattyCalories: 120kcalCarbohydrates: 3gProtein: 6gFat: 9gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 4gCholesterol: 70mgSodium: 180mgPotassium: 200mgFiber: 2gSugar: 1gVitamin A: 300IUVitamin C: 10mgCalcium: 150mgIron: 1mg

Notes

Use ripe avocados and monitor cooking times for best results. Experiment with different cheese blends and seasonings to enhance flavor.

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