Ingredients
Equipment
Method
Instructions
- Gather all your ingredients. Slice the bread into thick pieces and prepare the cheese and blueberries.
- Layer one slice of bread with sharp cheddar and brie, then top with blueberries.
- Melt unsalted butter in a non-stick skillet over medium heat. Place the sandwich in the skillet.
- Cook for 3-4 minutes on one side until golden brown, then flip and cook for another 3-4 minutes.
- Remove from the pan, optionally drizzle with honey and sprinkle with mint before cutting in half.
Nutrition
Notes
Enjoy this delightful sandwich while experimenting with different cheeses and flavors!