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–+ servings
Blue Raspberry Lemonade

Blue Raspberry Lemonade: Your Summer Sip of Bliss

This Blue Raspberry Lemonade is a vibrant and refreshing drink that perfectly balances sweetness and tartness, ideal for summer gatherings.
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Prep Time 10 minutes
Chill Time 30 minutes
Total Time 40 minutes
Servings: 4 glasses
Course: Drinks
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Beverage
  • 1 cup Fresh Lemon Juice Substituting with bottled lemon juice is fine when you're in a hurry, but nothing beats the fresh taste.
  • 1 cup Blue Raspberry Syrup Feel free to swap in flavors like strawberry or cherry for a fun twist.
  • 4 cups Water For a fizzy version, consider using sparkling water or soda.
  • 0.5 cup Sugar (optional) Try sugar substitutes like stevia or monk fruit for a lower-sugar option.
For Garnishing
  • 1 each Lemon Slices You can use these to elevate the drink presentation.
  • 0.5 cup Fresh Raspberries Consider these for an extra twist of flavor.
  • 4 leaves Mint Leaves A few leaves can enhance the visual appeal and taste.

Equipment

  • Pitcher
  • Whisk
  • Glasses

Method
 

Step-by-Step Instructions
  1. In a large pitcher, pour in fresh lemon juice and blue raspberry syrup. Next, add the water for dilution. Use a whisk or spoon to stir the mixture thoroughly until the sugar has dissolved.
  2. Cover the pitcher and place it in the refrigerator for at least 30 minutes. This cooling process enhances the flavors and ensures a refreshing drink.
  3. Fill tall glasses with ice cubes and pour the chilled Blue Raspberry Lemonade over the ice. Garnish with slices of fresh lemon or raspberries.
  4. Optionally, add a splash of sparkling water to each glass for a fizzy twist.
  5. Store any leftovers in a covered pitcher in the refrigerator for up to a week. Freeze extra in ice cube trays to chill future servings.

Nutrition

Serving: 1glassCalories: 120kcalCarbohydrates: 30gSodium: 5mgPotassium: 150mgSugar: 28gVitamin C: 50mgCalcium: 1mgIron: 1mg

Notes

Use fresh ingredients for the best flavor and adjust sweetness to your taste. Chill before serving to keep the drink refreshing.

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