Name: Savory Honey Mustard BLT Chicken Sliders Recipe for Game Day
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 12 pieces King's Hawaiian Pretzel Slider Buns (Sweet and salty base; substitute with any slider bun of your choice.); 2 cups Fried Chicken Tenders, Chopped (Offers crunchy satisfaction; grilled chicken is a lighter alternative.); 1 cup Cooked Bacon, Crumbled (Adds a crispy, savory layer; consider using turkey bacon for a healthier version.); 1 cup Pepper Jack Cheese (Provides a melty texture with a spicy kick; swap for cheddar or Gouda.); 1 large Avocado, Cubed (Brings creaminess to balance flavors; lettuce or spinach can replace.); 1 cup Cherry Tomatoes, Quartered (Infuses a burst of freshness; diced bell peppers are a great alternative.); 1 teaspoon Flaky Salt (Enhances all flavors; use kosher or sea salt as substitutes.); 1/2 cup Honey Mustard (Combines sweetness and tang to coat the chicken; extra for dipping.)

The aroma of a sizzling cookout fills the air as friends gather, eager for a taste of something special. Let me introduce you to my Honey Mustard BLT Chicken Sliders Recipe—an effortless yet impressive crowd-pleaser that combines crispy bacon, tender chicken, and creamy avocado, all nestled in a sweet pretzel bun. This recipe not only comes together in a snap, making it perfect for busy weeknights, but it also adapts beautifully to whatever ingredients you have on hand, allowing your creativity to shine. Whether you’re hosting a game day party or enjoying a cozy family meal, these sliders will keep everyone coming back for more. Curious about how to whip up this delectable dish? Let’s dive in!

Why You’ll Love These Sliders

Simplicity at Its Finest: The quick prep and assembly make these Honey Mustard BLT Chicken Sliders an ideal choice for those hectic weeknights or spontaneous gatherings.

Flavor Explosion: With the perfect blend of sweet and savory, the combination of honey mustard, creamy avocado, and crispy bacon will tantalize everyone’s taste buds.

Crowd-Pleaser: These sliders are a hit at parties! Whether it’s game day or a casual get-together, they’re sure to impress your guests.

Customizable Ingredients: Feel free to swap out ingredients as per your pantry! Want a lighter take? Try grilled chicken instead of fried, or add fresh spinach for a nutritious upgrade.

Quick and Convenient: These sliders come together in under 30 minutes, making them a quick meal solution without sacrificing flavor—just like my other favorite recipes, the Honey Mustard Turkey and Garlic Butter Chicken.

Unforgettable Texture: The crispy pretzel buns perfectly encase the tender ingredients, creating a delightful bite that everyone will love!

Honey Mustard BLT Chicken Sliders Ingredients

Ready to prepare your scrumptious Honey Mustard BLT Chicken Sliders? Here’s what you’ll need!

For the Sliders

King’s Hawaiian Pretzel Slider Buns – Sweet and salty base that perfectly complements the filling; substitute with any slider bun of your choice.
Fried Chicken Tenders, Chopped – Offers crunchy satisfaction as the main protein; grilled chicken is a lighter alternative.
Cooked Bacon, Crumbled – Adds a crispy, savory layer; consider using turkey bacon for a healthier version.

For the Toppings

Pepper Jack Cheese – Provides a melty texture with a spicy kick; swap for cheddar or Gouda for different flavor profiles.
Avocado, Cubed – Brings creaminess to balance flavors; lettuce or spinach can replace for a crisper texture.
Cherry Tomatoes, Quartered – Infuses a burst of freshness; diced bell peppers are a great alternative.
Flaky Salt – Enhances all flavors just right; use kosher salt or sea salt as suitable substitutes.

For the Sauce

Honey Mustard – Combines sweetness and tang to coat the chicken; feel free to use homemade or store-bought—extra for dipping is a must!

Now you’re all set to create these delightful, customizable Honey Mustard BLT Chicken Sliders!

Step‑by‑Step Instructions for Honey Mustard BLT Chicken Sliders Recipe

Step 1: Prep Buns
Begin by preheating your oven’s broiler. While it’s heating up, take the King’s Hawaiian pretzel slider buns and carefully split each bun in half. Place them cut-side up on a baking sheet, ensuring they are evenly spaced to allow for even broiling later.

Step 2: Cheese and Bacon
Next, grab your Pepper Jack cheese and crumble it evenly over the top of both halves of the slider buns. Once the cheese is well-distributed, sprinkle the crumbled cooked bacon across the buns to create a flavorful base that will enhance your Honey Mustard BLT Chicken Sliders.

Step 3: Broil Buns
Place the baking sheet under the broiler and keep a close eye on it as the cheese melts and the buns turn golden brown. This should take about 2-3 minutes, so monitor for that bubbly, slightly browned cheese, and remove them from the oven once they reach your desired doneness.

Step 4: Prepare Chicken
In a mixing bowl, toss the chopped fried chicken tenders with a generous amount of honey mustard, ensuring that every piece is well-coated. This step infuses the chicken with a sweet and tangy flavor that perfectly complements the other ingredients in your Honey Mustard BLT Chicken Sliders.

Step 5: Assemble Sliders
Now it’s time to assemble your sliders! Start by layering the honey mustard-coated chicken on the broiled slider buns. Then, add the cubed avocado and quartered cherry tomatoes on top. Finally, sprinkle a pinch of flaky salt to enhance the flavor profile and create that perfect bite.

Step 6: Serve
Close up each slider with its bun top, and serve them fresh with extra honey mustard drizzled on the side for dipping. These Honey Mustard BLT Chicken Sliders are now ready to be enjoyed, making for a delightful addition to your next gathering or cozy family night!

How to Store and Freeze Honey Mustard BLT Chicken Sliders

Fridge: Store assembled sliders in an airtight container or wrap tightly in foil for up to 3 days. This keeps them fresh without sacrificing flavor.

Freezer: If you plan to make ahead, freeze unassembled sliders for up to 3 months. Wrap individually in plastic wrap, then aluminum foil for best results.

Reheating: To enjoy leftovers, reheat the stored sliders in a preheated oven at 350°F for about 10 minutes. This method keeps the buns soft and toppings crispy, a perfect way to enjoy your Honey Mustard BLT Chicken Sliders again!

Extra Tips: For best results, consider freezing only the meat and toppings separately; assemble fresh once thawed for optimal taste and texture.

Expert Tips for Honey Mustard BLT Chicken Sliders

Watch the Broiler: Keep a close eye on the buns while broiling; they can burn quickly. Turn the oven light on for better visibility!
Marinate for Flavor: For an extra flavor boost, let the chopped chicken sit in honey mustard for about 10 minutes before assembly.
Use a Rimmed Baking Sheet: This prevents any drips from the cheese and toppings. A mess-free kitchen makes for a more enjoyable cooking experience!
Serve Warm: These Honey Mustard BLT Chicken Sliders are best enjoyed fresh from the oven—serve immediately for that warm, melty goodness.
Experiment with Veggies: Don’t hesitate to add more vegetables! Dark leafy greens or sliced pickles can elevate the taste and add a healthy crunch.

Make Ahead Options

These Honey Mustard BLT Chicken Sliders are perfect for meal prep enthusiasts! You can prepare the honey mustard chicken and chop your veggies up to 24 hours in advance; simply store them separately in airtight containers in the refrigerator to maintain freshness. The slider buns and toppings can be ready up to 3 days ahead. To keep the buns from getting soggy, assemble the sliders right before serving. When you’re ready to enjoy, just broil the buns to reheat and melt the cheese; then layer your prepared chicken, avocado, and tomatoes. This way, you’ll have restaurant-quality sliders with minimal effort, perfect for your busy weeknights!

Honey Mustard BLT Chicken Sliders Variations

Feel free to unleash your inner chef and customize these sliders with fun and flavorful twists that excite your taste buds!

Cheese Swap: Try Gouda or Swiss for different melty textures and flavor profiles that will make each bite unique.
Lighter Option: Use grilled chicken instead of fried for a healthier take, pairing perfectly with fresh toppings like spinach.
Bacon Alternatives: Opt for turkey bacon to trim added calories while still enjoying that crispy, savory bite.
Spicy Kick: Mix in some jalapeños or drizzle with hot sauce to give your sliders an exciting level of heat.
Veggie Boost: Add extra spinach, pickles, or even roasted bell peppers to enhance crunch and freshness—your sliders will feel like an endless creation!
Herb Infusion: Toss in fresh cilantro or parsley with the toppings for a burst of color and flavor that brightens up every bite.
DIY Honey Mustard: Whip up your own honey mustard by combining honey with a touch of Dijon or yellow mustard for a fresher taste; this will elevate the overall flavor profile.
Flavorful Extras: Consider spreading a layer of avocado spread or hummus on the buns before assembly—this adds a creamy texture that elevates your delicious sliders.

With a world of possibilities, the only limit is your imagination! Don’t forget to explore other delightful recipes like Sweet Chili Chicken for more family-approved meals.

What to Serve with Honey Mustard BLT Chicken Sliders

Delight in a complete dining experience with these irresistible pairing suggestions that elevate your slider feast!

Crispy Sweet Potato Fries: Their natural sweetness and slight crunch offer a joyful contrast to the savory sliders.
Creamy Coleslaw: This tangy, crunchy side brings a refreshing balance, perfect for cutting through the richness of the sliders.
Garlic Parmesan Roasted Broccoli: The earthy flavors of roasted broccoli, topped with a garlic and Parmesan finish, make for a vibrant side.
Zesty Cucumber Salad: Lightweight and refreshing, this salad adds a cool crunch while offering a burst of fresh flavor.

The options become even more delightful when served with a drink!

Iced Tea with Lemon: A refreshing sip, the lemon’s zesty undertone complements the sliders’ flavors beautifully.
Craft Beer: A light lager or wheat beer pairs remarkably well, enhancing the overall flavor experience on game day.

For dessert, consider something light and fruity!

Mini Berry Tarts: Sweet and tart, these little desserts provide a delightful finish without being overly heavy.
Chocolate Dipped Fruit: Fresh fruit dipped in chocolate adds a sweet touch, creating a wonderful end to your slider meal.

Honey Mustard BLT Chicken Sliders Recipe FAQs

How do I choose ripe avocados for my sliders?
Absolutely! When selecting avocados, look for ones that yield slightly to gentle pressure, indicating they are ripe and ready to enjoy. Avoid those with dark spots or dents, as they may be overripe. If you find firm avocados, you can let them sit at room temperature for a few days to ripen.

What is the best way to store leftover Honey Mustard BLT Chicken Sliders?
I often wrap assembled sliders tightly in foil or plastic wrap and refrigerate them. They last for about 3 days, preserving their flavor. To rejuvenate those sliders, pop them in a preheated oven at 350°F for about 10 minutes, which will keep the buns soft and fresh.

Can I freeze Honey Mustard BLT Chicken Sliders?
Yes, you can! To freeze, assemble the sliders without toppings, then wrap each tightly in plastic wrap and aluminum foil to prevent freezer burn. They can last for up to 3 months in the freezer. When you’re ready to enjoy, thaw in the refrigerator overnight, then reheat in the oven as mentioned previously.

What can I do if my chicken turns out dry?
If your chicken ends up a bit dry, the next time you prepare it, consider marinating the chicken tenders in honey mustard for about 10-15 minutes before cooking. This will infuse moisture and flavor. Additionally, using fried chicken instead of grilled can enhance juiciness—just make sure not to overcook!

Are these sliders suitable for a gluten-free diet?
Absolutely! You can easily make these Honey Mustard BLT Chicken Sliders gluten-free by swapping out the pretzel buns for a gluten-free slider alternative. Many stores offer great gluten-free options that don’t compromise on taste, allowing everyone to enjoy this delicious dish!

Can I use other types of cheese?
Very much! Feel free to get creative with your cheese choices! If you’d prefer something milder, cheddar or Swiss work wonderfully in this slider recipe. You might even try a spicy pepper jack for an extra kick or a creamy Gouda for richness—it’s all about what tickles your taste buds!